If you’re already growing salad leaves, you don’t need me to tell you that they taste a million times (approximately) better than anything you get in those shop-bought bags. Salad […]
The theme of this year’s Earth Day is Restore Our Earth. Regenerating and rebuilding healthy soils is a key part of the work needed to restore biodiversity and fight climate […]
How and why to garden without peat Towards the end of last year controversy struck the horticultural world. Monty Don used his gardening column to urge gardeners to steer clear […]
This piece was originally posted on Medium. It’s the first thing I’ve published on the platform and, to be honest, it hasn’t been an overnight success. In fact, it has […]
The short answer is simply that homemade compost is brilliant stuff. It feeds the microbes that build healthy soils, helps improve soil structure and is a great way to recycle […]
If you look at a natural ecosystem, you’ll find a diverse range of plants, animals, fungi and microbes living together, interacting and supporting a sustainable system. Everything from the rainforests […]
One of my favourite memories from running a school gardening club was the day we harvested the first peas. One of the girls asked me what she was eating… I […]
Ask a gardener which edible crop they would grow if they had space for only one, and you will often get the answer ‘tomatoes’. If you’ve tasted a just-picked, perfectly […]
Herbs make great border and pot plants. They bring scent, colour and texture to a planting. Many have nectar-rich flowers to feed the bees too. And, if that’s not enough […]
If you’re the kind of cook who searches out fresh, seasonal ingredients, growing your own is a natural extension of your passion for good food. But when time and space […]
